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Tendon and fried eggplant bukkake udon
1023 yen(税込)
Domestic beef tendon is simmered for 5 hours until it becomes sweet and spicy and melts in your mouth.The slightly sweet and spicy broth from the melt-in-your-mouth tender beef tendon is incredibly appetizing! It's also a perfect combination with the crispy fried eggplant! This is a popular and recommended menu item at our restaurant, so be sure to give it a try!
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We will propose a banquet course that is perfect for you!
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We make udon noodles, broth, and rice bowls without using any chemical seasonings! We are known for our warm, local atmosphere and flavors that make the most of the ingredients! We also offer a variety of excellent value-for-money banquet courses that only our restaurant can offer! Please see the course section for details.
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Freshly made homemade udon noodles every morning!
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We make udon noodles, soup stock, and rice bowls without using any chemical seasonings.To bring out the flavor, we worked with a specialist supplier to make many prototypes of the bonito flakes, and we source the salt used for the udon flour from Kagawa Prefecture.Come and enjoy our authentic udon noodles, made with great care and time!
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"Enriched Vegetable Thick Udon"
This nutritious thick udon noodle dish contains nine different ingredients, including shrimp, squid, chicken, Chinese cabbage, and mushrooms.The scent of yuzu wafts through the air.
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"Tuna and yam rice bowl"
A bowl of fresh lean tuna and grated yam topped with yam sauce.Mix the egg yolk, tuna, grated yam, and wasabi to your liking and enjoy.
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Tendon and fried eggplant topping
1023 yen(税込)
This popular bukkake udon noodle dish, made with tenderly simmered domestic beef tendon from Nagata, Kobe, and fried eggplant, has been served since the restaurant opened.
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Chicken tempura bukkake
968 yen(税込)
It is topped with three large pieces of chicken tempura that have been well marinated in sauce.The lemon goes perfectly with the hearty chicken tempura.
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Yamatoimo and soft-boiled egg topping
968 yen(税込)
Enjoy this dish by mixing grated sticky yam with bonito flakes, seaweed, a soft-boiled egg, and wasabi.
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Sea bream chikuwa and egg tempura bukkake
935 yen(税込)
This is a chikuwa and egg tempura bukkake topped with a large, satisfying sea bream chikuwa tempura and a soft, soft-boiled egg tempura.
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Modern curry udon
1078 jpy(税込)
Curry udon topped with cheese, a soft-boiled egg, and fried eggplant, making it a hearty dish.A rich bowl of eggs and cheese.
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Hakata beef and burdock udon
1078 jpy(税込)
This udon noodle dish contains Hakata's famous burdock tempura and beef.This is a popular and well-known udon dish in Hakata.
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Kujo leek, chicken and salt nanban udon
1045 jpy(税込)
It uses plenty of fragrant Kujo leeks.The special salt sauce is diluted with bonito stock.Black pepper goes well with it.
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Waraji Sauce Pork Cutlet Bowl
880 yen(税込)
I first encountered sauce katsudon when I went to Fukui Prefecture.A local bowl of rice topped with three large, thin cutlets and a generous amount of blended sauce.
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Kitsune Udon
748 yen(税込)
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Nagata Bokkake Udon
968 yen(税込)
Bokkake udon, originating from Nagata, Kobe, is made by simmering sweet and spicy domestic beef tendon until it becomes soft and tender.
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Burdock tempura udon
880 yen(税込)
This is a burdock root tempura with a thin batter that is quickly fried in high-temperature oil.It's crispy and can be eaten as is.
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Tempura udon
1078 jpy(税込)
Tempura udon with two shrimp tempura and vegetable tempura.Please enjoy by dipping it in soup stock as you like.
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Nabeyaki udon with ten ingredients
1188 yen(税込)
A luxurious nabeyaki udon dish with ten ingredients including shrimp tempura, fried rice cakes, chicken, and mushrooms.During cold weather, it warms you from the inside out.
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Tempura Zaru Udon
1078 jpy(税込)
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Udon noodles
¥ 660(税込)
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Tsukimi Udon
715 yen(税込)
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Egg and egg udon
715 yen(税込)
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Raw soy sauce udon
¥ 660(税込)
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Ume and kelp udon
748 yen(税込)
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Kamaage Udon
748 yen(税込)
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Zaru udon
748 yen(税込)
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Pork cutlet bowl with aged dashi
913 yen(税込)
The most popular dish is katsudon.The bowl soup stock is made by combining carefully prepared bonito stock every morning with aged seasoning, giving it a rich, savory flavor.
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Oyakodon with soft-boiled eggs
803 yen(税込)
This is a traditional oyakodon made with matured dashi and two fluffy eggs.The flavor soaks into the large cuts of chicken, making it delicious.
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Soft-boiled egg rice bowl
693 yen(税込)
This is an egg bowl with soft-boiled eggs that are soft and runny.Because it is a simple bowl of rice without any toppings, you can really taste the dashi stock.
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Tuna rice bowl with yam sauce
990 yen(税込)
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Edomae Tendon
990 yen(税込)
A hearty Edomae tempura bowl topped with two shrimp tempura, extra-large conger eel tempura, soft-boiled egg tempura, and vegetable tempura.
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Egg tempura rice
385 yen(税込)
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Tororo rice
423 yen(税込)
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rice ball
399 yen(税込)
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Small chicken tempura bukkake
440 yen(税込)
A small chicken tempura bukkake topped with juicy chicken tempura.
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Shrimp Tempura Udon
440 yen(税込)
A small bowl of tempura udon topped with freshly fried shrimp tempura.
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Small fox udon
440 yen(税込)
A small kitsune udon noodle dish with sweet Kansai-style fried tofu.
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Small soy sauce udon
385 yen(税込)
Enjoy cold udon noodles with our homemade blend of raw soy sauce.
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Ikeya's rolled omelet
748 yen(税込)
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Hakata specialty burdock tempura
748 yen(税込)
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Crispy fried yam
822 yen(税込)
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fried oysters
968 yen(税込)
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Ikeya's fried chicken
748 yen(税込)
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Deep-fried octopus
748 yen(税込)
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Ikeya's generous vegetable salad
748 yen(税込)
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Tuna belly sashimi
748 yen(税込)
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Bokkake chijimi
858 yen(税込)
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Covered in sinewy onions
638 yen(税込)
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I often hear that there are not many shops in Kita-ku, Kobe.Our restaurant is spacious and can accommodate parties of up to 60 people, including private parties and 24 people in comfortable sunken kotatsu seating. We also have a parking lot for 20 cars so you can dine with peace of mind.
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How about having a banquet while relaxing in a sunken kotatsu? We also have recommended courses for various banquets, so please feel free to use our restaurant for year-end parties, New Year's parties, farewell parties, welcome parties, etc.!
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We have a party space in the basement of our store that can also be used as a rental conference room! With projectors available, we have received many inquiries about using it for business purposes as well as for local parent-teacher meetings and launch parties! We can also accommodate buffet-style events, so please feel free to contact us.
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"Aged dashi pork cutlet bowl"
The most popular dish is katsudon.The bonito stock, carefully extracted every morning and matured, is used to create a bowl of soup stock that is rich in flavor and depth.
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"Nabeyaki Udon with 10 Ingredients"
A luxurious nabeyaki udon dish with ten ingredients including shrimp tempura, fried rice cakes, chicken, and mushrooms.During cold weather, it warms you from the inside out.
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テーブル4名様 × 6
The spacious table seating allows you to dine while taking in the tranquil mountain scenery. The udon noodles served at this local, old-fashioned restaurant near Minotani Station in Kobe's Kita Ward are exceptional!
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掘りごたつ4名様 × 5
The glass-walled seats at the sunken kotatsu table allow you to dine in a calm atmosphere while looking out over the mountains of Kobe's Kita Ward. Lunch is very popular with moms and families with children.In the evening, business associates and their families come to enjoy leisurely banquets.We also accept reservations for private tatami rooms for parties of 20 to 24 people.
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カウンター1名様 × 12
The large counter seating area (1x12) located right at the entrance is extremely popular with busy housewives and office workers.The counter seats are perfect for a quick meal.
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貸切40名様 × 1
- 貸切タイプ
- フロア
- 人数
着席＋立食
- 禁煙・喫煙
禁煙
Recommended for various banquets, private parties, and other events! We can flexibly accommodate requests for buffets and standing parties! *We accept enquiries for private parties for groups of 30 to 40 people or more.
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貸切40名様 × 1
- 貸切タイプ
- フロア
- 人数
着席のみ
- 禁煙・喫煙
禁煙
Perfect for renting conference rooms! Equipped with a projector, it's also recommended for study sessions! We accept reservations for groups of 30 to 40 people or more!
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A stylish shop in the style of an old Japanese house
The friendly staff provide warm hospitality, and the atmosphere is relaxed and welcoming, even if you come alone! *Parking available
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Private parties are also available ◎
There is a space in the basement of the store that can be used as a meeting room! It can also be used for parties and private use, such as buffets.
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The interior of the store is very open and spacious.
The interior of the store has large windows, creating an open and airy atmosphere.You can enjoy delicious food while feeling the warm sunshine.
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Banquet possible
The banquet menu is reasonably priced and very filling.They will create a course that fits your budget, so it's easy to discuss.
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Tatami seating
In addition to regular table seating, there is also tatami seating, so it can be used in a variety of ways depending on the occasion.
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Parking lot available
There is also a parking lot adjacent, making it convenient for groups.It's close to the station and in a great location, making it easy to get together.
